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Coffee cupping is the international
way of tasting coffee all around the world.
Every Friday at 9:30 AM we invite you to gather with us to cup two coffees side by side. We will explore the fragrance, aroma, acidity, body and tasting profiles of each cup. This is a great time to ask questions and dive a bit deeper about the coffees we are serving. Cuppings typically last about 30 minutes with a tour of the roastery upon request.
We offer Cuppings as a complimentary event to our community.